Disney has recently announced that beginning on June 14 breakfast service will return to the Garden Grill Restaurant in EPCOT. The full breakfast menu and pricing have just been released.
Let’s check it out!
$42 per adult, plus tax and gratuity
$27 per child (Ages 3-9), plus tax and gratuity
Chip ‘n’ Dale Harvest Feast
- Cinnamon Breakfast Loaf
- Scrambled Eggs
- Smoked Bacon
- Mickey-shaped Waffles with Syrup
- Seasonal Fruit
- Cheesy Potato Casserole
- Grilled Flank Steak with Ranchero Sauce
Allergy-Friendly Chip ‘n’ Dale Harvest Feast
- Muffins (For Gluten/Wheat, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
- Seasonal Fruit (Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
- Scrambled Eggs (For Gluten/Wheat, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
- Smoked Bacon (Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
- Home Fries (Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
- Grilled Flank Steak with Ranchero Sauce (Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
- Allergy-friendly Waffles (Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)
Non-Alcoholic Beverages
- Assorted Fountain Beverages
- Freshly Brewed Joffrey’s Coffee™
- Twinings® Hot Tea
- Specialty Character Drink: Minute Maid® Zero Sugar Lemonade with flavors of Cotton Candy served in a souvenir Character Cup – $6.50
Alcoholic Beverages
- Mimosa: Nino Franco Rustico Procescco with Orange Juice or Pasion-Orange-Guava Juice – $12.50
- Bloody Mary – Tito’s Handmade Vodka with Bloody Mary Mix – $11.50
The Garden Grill Restaurant
The guest-favorite Garden Grill restaurant is a slow-spinning restaurant on the second floor of The Land Pavilion. The popular eatery is neighbors with Awesome Planet and boasts views of Living With the Land. Characters like Mickey, Pluto, Chip, and Dale enhance the family-style dining experience.
The lunch and dinner menus are approximately the same, offering Chip ‘N’ Dale’s Harvest Feast for $55 to adults and $36 to children. Highlights of the farm-fresh menu include a harvest-inspired garden salad, grilled beef with chimichurri, and all-natural sliced turkey with gravy. Many of the vegetables in the feast are grown on-site in Living With the Land.
Glad that the breakfast option is resuming at the Garden Grill in EPCOT?