The new Steakhouse 71 at Disney’s Contemporary Resort will reopen on October 1, 2021, as part of the resort’s 50th Anniversary celebration. The “71” in the restaurant’s name refers to 1971, the year that Disney World opened.
I had an opportunity to experience the restaurant, courtesy of the nice folks at Disney Media Relations.
Let’s take a look!


















Now that we’ve seen the facility, let’s check out the food!
Appetizers include classic steakhouse favorites such as:
- French Onion Soup
- Caesar Salad
- Shrimp Cocktail
- Onion Rings
- Lump Crab Cakes

Cocktails include:
- Fig Manhattan
- Vodka Gimlet
- Raspberry Gin Sour
- Citrus Grove Cocktail

Lunch entrees include:
- Crab Cake Sliders
- Stack Burger
- Fish Sandwich
- Prime Rib Sandwich
- Turkey Club

- Dinner entrees include:
- 8 oz Beef Tenderloin Medallions
- 10 oz New York Strip
- 14 oz Dry-aged Pork Rib Chop
- 12-oz Roasted Prime Rib & Classic Yorkshire Pudding
Desserts include:
- Chocolate Cake
- Creme Brulee
- Ambrosia

Great Food, Fun Atmosphere
The atmosphere, service, and food were all incredible. You expect a steakhouse to offer hearty servings and high-quality meals, and Disney’s Steakhouse 71 certainly delivers – with a bit of retro, Disney fun that fans will love, but which won’t overpower those who are simply there for a good meal.
Will you visit Steakhouse 71 at Disney’s Contemporary Resort?
