Two Additional Disney World Resort Hotel Restaurants Set to Reopen

Both Story Book Dining at Artist Point and Boatwright’s Dining Hall have yet to reopen since the Resort’s COVID-19 shutdown. The Disney Parks recently announced that two restaurants will reopen on property and will include a new Character Dining Experience!

Let’s see what Disney Parks had to say about the two dining locations:

Offerings during Story Book Dining at Artist Point. Photo credits (C) Disney Enterprises, Inc. All Rights Reserved
Offerings during Story Book Dining at Artist Point. Photo credits (C) Disney Enterprises, Inc. All Rights Reserved

Story Book Dining at Artist Point

Heigh-Ho, Heigh-Ho – it’s off to dinner we go! Yes, Story Book Dining at Artist Point, inspired by the Disney film “Snow White and the Seven Dwarfs,” will reopen Dec. 16 at Disney’s Wilderness Lodge. Reservations can be made beginning Dec. 2.

As part of our new Character Dining experience, all guests will see Snow White, Dopey, Grumpy, and The Queen stroll through the Enchanted Forest while enjoying a bountiful prix fixe dinner with the choice of individually plated entrées and shared starters and desserts. Start your storybook adventure with a wickedly refreshing cocktail like the Enchanted Apple with a hint of sour apple. I am happy to report the Royal Prime Rib Roast and the vegetarian A Stroll Through Nature are both returning as well as the decadent “Poison” Apple dessert with dark chocolate-apple mousse. Delish!

Offerings at Boatwright’s Dining Hall.  Photo credits (C) Disney Enterprises, Inc. All Rights Reserved
Offerings at Boatwright’s Dining Hall. Photo credits (C) Disney Enterprises, Inc. All Rights Reserved

Boatwright’s Dining Hall

Boatwright’s Dining Hall, a hidden gem at Disney’s Port Orleans Resort – Riverside, will be serving up their Southern specialties for dinner starting Dec. 14. Reservations can be made beginning Dec. 2.

Enjoy the flavors of the Louisiana bayou with the all-you-care-to-enjoy Chef’s Platter featuring ribs, Nashville hot chicken, smoked sausage, and barbecued beef brisket with mashed potatoes, mac & cheese, street corn, and green beans. Have you been craving General Fulton’s Prime Rib or the Deep-South Shrimp and Grits? They are back as well as the signature Boatwright’s Jambalaya and the plant-based Boatwright’s Harvest Jambalaya. And for a touch of Southern sweetness, be sure to order up the Mississippi Mud Crème Brûlée, a decadent chocolate brûlée with a chocolate shortbread cookie.

Have you ever eaten at Boatwright’s or Story Book Dining?